FOOD 2030

FOOD 20302019-01-27T23:09:22+00:00


FOOD 2030 is the EU research and innovation policy response to the recent international policy developments including the Sustainable Development Goals (SDGs) and COP21 commitments, and is built on key Food and Nutrition Security priorities:

NUTRITION for sustainable and healthy diets

CLIMATE smart and environmentally sustainable food systems

CIRCULARITY and resource efficiency of food systems

INNOVATION and empowerment of communities

FOOD 2030 was launched after the 2015 Milan World Expo, when Commissioner for Research and Innovation, Carlos Moedas, announced his intention to launch a Food Research Area by World Food Day 2016.

Find out more about FOOD 2030 here.