Vision
To achieve a resilient, healthy, and sustainable food system via the empowerment of stakeholders valorising food system microbiomes
Mission
To function as an internationally recognised and strategically impactful actor for promoting microbiome understanding and applications as key drivers of food security, One Health and human well-being
Goals
- To inspire food systems microbiome understanding and promote scientific breakthroughs and game-changing innovations
- To act as an interface between different stakeholders (academia, industry, farming sector, policy) to promote research, innovation, and application of food systems microbiomes
- To facilitate international cooperation and the employment of food systems microbiomes to reach goals of important policies (e.g., SDGs) for the benefit of One Health and human well-being
- To provide expert opinions to food systems actors including industry and policymakers
- To promote an early and open dialogue with citizens on benefits and risks of up-coming food system microbiome innovations